Asian Peanut Chicken Salad
Delicious low carb asian flavored salad that can be enjoyed for lunch on the go.
Servings Prep Time
4Servings 15Minutes
Servings Prep Time
4Servings 15Minutes
Ingredients
For the Salad
  • Shredded Cabbage
  • Shredded Romaine Lettuce
  • Cilantro leaves
  • Chopped cucumber or roughly grated cucumber
  • Roughly grated carrotsoptional if you can allow higher carb count
Toppings
  • Mandarin OrangesDole no sugar added, monk fruit and/or stevia
  • Toasted almonds
  • Avocado
  • Green onions diced
For the Dressing
  • olive oil
  • Apple cider vinegar
  • Creamy no sugar added peanut butter
  • Coconut aminos
  • Ginger fresh gratedor paste
  • Sriracha sauceomit for less spice
  • Salt
Instructions
For Salad
  1. Toss all salad ingredients together. If you are packing for lunches place them in individual salad containers of choice.
For Toppings
  1. Arrange on top of salad. If you are packing for lunches place toppings of choice in individual containers
For Salad Dressing
  1. Place dressing ingredients in a jar with a tight lid. Shake until well incorporated and creamy.